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Post by TrishM on Dec 15, 2022 23:30:01 GMT
Slow cooked chicken with vegetables and noodles.  |
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Post by daves on Dec 16, 2022 18:53:38 GMT
Steak and stilton pie, chips, and curried baked beans.
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Post by MJB on Dec 16, 2022 19:18:29 GMT
A bomber boy's breakfast - steak, eggs, mushrooms, and chips.
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Post by TrishM on Dec 16, 2022 20:15:44 GMT
Pasta with tomato and basil sauce. As it's Friday, I might go crazy and have some ice cream when The Traitor is on at 9pm.
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Post by dreampolice on Dec 16, 2022 21:38:16 GMT
Out with my neighbours tonight. Went for cocktails then a curry. Full as a frog now.
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Post by lesleysm2 on Dec 16, 2022 21:47:54 GMT
Today I did a huge breakfast of eggs, bacon, sausages, hash browns, mushrooms and beans then had a massive jacket potato with cheese and onion for lunch so tonight I am just having a cheese sandwich and a bowl of cereal
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Post by zou on Dec 17, 2022 14:15:24 GMT
Had some pork, veg, apples and cider in the slow cooker for an hour and a half. By dinnertime it should be fantastic.
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Post by willien on Dec 17, 2022 16:38:25 GMT
Today I managed to switch on both slow cookers so we will see what the other half of the seriously fatty pork shoulder is like cooked as intended. When looking for recipes to rescue the meal when I ommitted to switch on the slow cooker with the pork shoulder I found one which basically said add wine and some flavourings and use "Juice" as a sauce. The "Juice" that comes out of shoulder pork is fat, pure and simple. Hence, for anyone who did not infest the old lounge (wellcome), my putting the onions, mushrooms chorizo and dijon in a separate small slow cooker. Edit - Thanks for the idea Zou I have just added some bramley apple slices from the freezer to slow cooker no. 2.
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Post by zou on Dec 17, 2022 16:48:14 GMT
Just been out to get tatties; I fancy mash with the pork.
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Post by dreampolice on Dec 17, 2022 17:05:11 GMT
Going to go and get some fresh bread for sandwiches tonight. We had a late lunch in a German owned bar down near the beach. I had Hawaiian schnitzel and thought of Martin whilst eating it (cheese and pineapple on top). Not hungry enough for a proper meal.
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Post by zou on Dec 17, 2022 17:26:46 GMT
Going to go and get some fresh bread for sandwiches tonight. We had a late lunch in a German owned bar down near the beach. I had Hawaiian schnitzel and thought of Martin whilst eating it (cheese and pineapple on top). Not hungry enough for a proper meal. Sounds good. |
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Post by MJB on Dec 17, 2022 18:16:58 GMT
I'm going to do a chicken tikka (sauce out of a jar), rice and garlic naan. More interesting was lunch today. They were talking about it on the wireless the other day, so I had to try it...a Pot noodle sandwich. I made it a bit gourmet though, with 2 slices of buttered sesame bloomer and a teriyaki cup noodle from the Asian supermarket. Seriously, give it a try.
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Post by dreampolice on Dec 17, 2022 18:38:05 GMT
I'm going to do a chicken tikka (sauce out of a jar), rice and garlic naan. More interesting was lunch today. They were talking about it on the wireless the other day, so I had to try it...a Pot noodle sandwich. I made it a bit gourmet though, with 2 slices of buttered sesame bloomer and a teriyaki cup noodle from the Asian supermarket. Seriously, give it a try. Isn’t it a bit wet? |
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Post by John Farrell on Dec 17, 2022 18:40:02 GMT
Roast pork shoulder, with new potatoes and brocolli.
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Post by MJB on Dec 17, 2022 18:54:12 GMT
Only if you don't strain them well enough. Top tip was to add slightly less water than normal. |
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